I love eating breakfast! Sadly during the week I don’t have time to cook elaborate and delicious breakfasts so it usually ends up being more of an European style breakfast with salami, cheese, and bread. Still quite good but I also really like to cook. So on the weekends I try to make a larger breakfast at least once. This weekend I made scrambled eggs with asparagus, arugula, potatoes, and onions with chives on top, cherry wood smoked bacon, buttermilk and currant scones (kind of a specialty of mine at this point), and fresh squeezed orange juice. Yum! It was so delicious! I love how in the last photo you can see the flecks of pepper Walker was sprinkling over my plate. What do you like to cook on the weekends?