Since I now work from home I spend a lot of time very near the kitchen and thinking about food. Ha! That being said I try to eat small meals and have healthy snacks throughout the day. Walker and I have been taking turns cooking the meals and saving money by not eating out. Win, win!

 

 

A pear from the farmer’s market I ate with some blue cheese.

 

Local greens with vegetables from the farmer’s market salad.

 

 

 

The beginning of banana oat muffins.

 

 

Corn on the cob also from the farmer’s market.

 

 

 

Stuffed cabbage (my version that lies somewhere between a lebanese and a polish recipe).

 

Enjoying one of my home cooked meals.